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Addetto preparazione e cottura di pizze e focacce

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ID Corso:

3574

50 ore

390€ IVA ESENTE

Ponte di Legno

In partenza il

18/04/2023

ISCRIZIONI APERTE

REFERENTE DEL CORSO

Ramona Taddei

corsi.pontedilegno@cfpzanardelli.it

036491390

CHIAMACI

030 3848583

SCRIVICI

adulti@cfpzanardelli.it

RESTA AGGIORNATO

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Addetto preparazione e cottura di pizze e focacce

In partenza il

Tel. 030 3848583

adulti@cfpzanardelli.it

Via Fausto Gamba 10/12 Brescia 25128

Centro Formativo Provinciale “Giuseppe Zanardelli” – Azienda Speciale della Provincia di Brescia C.F. / P. I.V.A. 02481950984

Addetto preparazione e cottura di pizze e focacce

In partenza il

Tel. 030 3848583

adulti@cfpzanardelli.it

Via Fausto Gamba 10/12 Brescia 25128

Centro Formativo Provinciale “Giuseppe Zanardelli” – Azienda Speciale della Provincia di Brescia C.F. / P. I.V.A. 02481950984

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